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FOR THE TABLE

FOCACCIA ... 8

Everything Bagel Seasoning - Thyme Honey - Scallion Cream Cheese

Vegetarian

FRIES ... 7

Parmesan - Parsley
Add Truffle +4

Vegetarian

WHIPPED RICOTTA ... 18

Roasted Strawberries - Local Honey - Balsamic Reduction - Basil - Grilled Sourdough

Vegetarian

CHICKEN THIGHS ... 19

Sweet & Spicy Chili Sauce - Pickled Fresnos - Sesame Seeds

POPCORN SHRIMP* ... 20

Roasted Jalapeño Aioli - Herbs - Spices

CORN FRITTERS ... 16

Smoked Cheddar - Jalapeño - Chipotle Ranch - Cotija - Cilantro

SOPPRESSATA FLATBREAD ... 22

Whipped Ricotta - Hot Honey - Fresh Oregano

ENTREES

GREEN CURRY MUSSELS* ... 23

Curried Coconut Milk Stock - Green Curry - Pickled Fresnos - Grilled Sourdough

CHICAGO HOT CHICKEN SANDWICH ... 20

Chicken Thigh - Dill Aioli - Napa Cabbage - Bread and Butter Pickles - Sesame Brioche Bun - Parmesan Fries

VU BURGER* ... 20

x2 Smash Style Burger Patties - Comeback Sauce - Hook’s Smoked Cheddar - Bread and Butter Pickles - Sesame Brioche Bun - Parmesan Fries

SALMON SUCCOTASH ... 28

Corn - Lima Beans - Summer Squash - Heirloom Tomatoes - Jerk Sauce

SHRIMP ROMESCO PASTA ... 20

Bucatini - Red Bell Pepper Sauce - Cream - Colossal Shrimp

LARGE FORMAT

BBQ Beef Back Rib ... 45

Roasted Peppers - Corn Cobbettes - Asian Potato Salad

VEGETABLES

MIXED GREEN SALAD ... 12

Cherry Tomato - Baby Bell Peppers - Buttermilk Ranch - Garlic Croutons - Sunflower Seeds

Vegetarian

WATERMELON SALAD ... 14

Greek Feta - Chili Crisp - Charred Cucumbers - Mint - Basil

Vegetarian

CHICKEN FRIED WILD MUSHROOMS ... 16

Creamy Jalapeño Sauce - Hen of the Woods Mushrooms

Vegan

TOMATO & CRAB SALAD ... 21

Jumbo Lump - Heirloom Tomatoes - Red Onion - Sumac - Corn - Mixed Greens

BLISTERED SHISHITOS ... 14

Togarashi - Miso Caramel - Fried Shallots

Vegetarian

PLEASE NOTE

A 20% gratuity charge will be added to all checks. Checks can only be split into equal payments and a maximum of four times. We do not process individual checks and apologize in advance for any inconvenience this may cause. 

CONTACT

HOURS

CONNECT

INFO@VUROOFTOP.COM

312-256-2990

133 E CERMAK, CHICAGO IL 60616

BREAKFAST:

MON-FRI 6 AM- 10 AM

SAT-SUN 7 AM- 11 AM

DINNER:

SUN-THURS 4 PM-11 PM

FRI-SAT 4 PM-1 AM

BRUNCH:

SAT-SUN 11 AM-3 PM

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